The prime cooked ham "Amadeus" offers an authentic symphony of aromas and delicate fragrances. Gluten free.
Bratwurst is made with pure pork meat and first class natural gut, according to the traditional Alpine recipe.
Long- cured pancetta prepared according to Segata's own traditional recipe.
The classic Tyrolean cooked salami Cracovia provides hundreds of opportunities to prepare fanciful dishes.
This “Culatello” is a cooked ham produced from the heart of the pork’s leg.
Segata guanciale has a slightly spiced fragarance that makes it a very useful cooking ingredient.
Fantasia Golosa: this Salami filled with olives and peppers is great sliced and eaten in company.
From the original recipe of the Segata Family, the Fausto cooked ham is our assortment's top o the range.
It is made with pure pork meat and first-class natural gut. Gluten and dairy free.
Selected and trimmed pancetta, characterized by along curing process. Gluten and dairy free.
Selected first quality cooked ham. Gluten free.
The classic Tyrolean cooked salami Lioner provides hundreds of opportunities to prepare fanciful dishes.
Rich tasting with a delicate aroma, this pancetta is a must in every pantry.
The lean cut is dry-salted, smoked with natural methods and the cured. Gluten and dairy free.
This stewed, slightly smoked lean bacon is perfect for the needs of contemporary cooking.
A traditional speciality characterized by special aromatic notes. Gluten and dairy free.
The oven-baked Porchetta is prepared with the original method handed down for generations in the Segata family.
Oven - baked Porchetta double piece is prepared with the original method handed down for generations in Segata Family.
The oven-cooked arista meat is a juicy dish, steam heated and served sliced.
Raw ham is one of the most noble and prized cold meats, synonymous to natural food and high quality.
The Roast Poulet is ideal for those wanting a healthy and balanced diet, without forsaking pleasures of good food.
This is made with the most prized cuts of whole turkey breasts that are seasoned and cooked. Gluten free.
Rostella roast shoulder is a perfect idea for a main course guaranteed to be a success.
Rich-tasting but with a delicate aroma, this pancetta is a must in every pantry. Gluten and dairy free.
Cooked ham made from whole, extra tender legs using the old traditional recipe, for flavour- rich meats with an inviting fragrance. An inimitable classic of the Segata tradition. Gluten and dairy free product.
Cooked ham made from whole extra tender legs using the old traditional recipe. Gluten and dairy free product.
San Vigilio cooked ham is prepared from top-quality hindquarters according to the artisan method passed down the Segata family for generation.
Servelade is one of the oldest and most exquisite wurstel varieties.
Cooked ham made from whole, extra-tender legs using the old traditional recipe.
Skinless pure pork frankfurters: a traditional and ready-to-eat product for a quick and light snack, relished by the young.
Tyrolean salami provides hundreds of opportunities to prepare fanciful dishes.
The classic Tyrolean cooked salami Cracovia provides hundreds of opportunities and fanciful dishes.