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Tag: gluten free sausages charcuterie for delicatessens charcuterie for groceries salami for celiac sausages selling certified sausages charcuterie products made in italy lactose free sausages gluten free sausages sausages for the large-scale distribution
Pure pork venetian Soppressa is obtained with coarsely minced meat stuffed in natural gut flavoured with garlic and spices.
This the typical medium-to-coarse-grain salami of Campania, made from choice uts of Italian pork meat.
With a medium-grain, its small size makes it especially suitable for starters or snacks.
Typical speciality of central and southern Italy. Gluten and dairy free.