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Tag: charcuterie for delicatessenscharcuterie for groceriescold cuts for high cuisinegluten free sausagestyrolean delicaciesgluten free sausageslactose free sausagescharcuterie products made in italysausages for the large-scale distributionitalian sausagesgenuinenesscertified sausagessausages sellingsalami for celiac
Segata speciality rooted in the culinary traditions of Trentino. Gluten and dairy free.
The salted and seasoned lard is a speciality of Trentino's master charcutiers.
One of the countless Segata specilities rooted in the culinary traditions of Trentino.
Trentino "carne salada" is one of the masterpiece of the local tradition: the fine meat is characterized by a special salting process.